New Podcast: A Discussion of ‘Salt Sugar Fat: How the Food Giants Hooked Us’ by Michael Moss

On this episode Cristina and I discuss the new book by Michael Moss called Salt Sugar Fat: How the Food Giants Hooked Us. Topic of discussion: The health problems associated with salt, sugar and fat; the recommended daily quotas of … Continue reading

#33. A Summary of ‘Salt Sugar Fat: How the Food Giants Hooked Us’ by Michael Moss

Table of Contents: i. Introduction/Synopsis 1. The Rise of the Processed Food Industry a. Working Moms and Television b. Convenience Food c. The Resistance to Convenience Foods: Tradition, Home Economics Classes and Extension Agents d. The Counter-Resistance to Convenience Foods: … Continue reading